Parties & Events May

Friday 1st May 2020

200 years in 5 drams

At Parkmore Distillery Manager’s House, Murray McDavid’s distillery expert, Rajmund Matuszkiewicz will be hosting an exclusive whisky tasting showcasing five exceptionally rare drams that have collectively matured for 200 years. Murray McDavid’s closely guarded Aficionado series offers a truly unique chance to sample exceptional malts from time gon...
Friday 1st May 2020

What is Whisky Maturation?

Whether you are new to Scotch whisky or a seasoned whisky lover, join the Murray McDavid team as they highlight the importance of cask whisky maturation. Important questions will be answered by exploring six unique maturations techniques, applied to specially selected rare single malts, select grains, vatted malts and crafted blends from Murray McD...
Friday 1st May 2020

Explore Murray McDavid’s Whisky Warehouses

Join the Murray McDavid Team for a traditional tour showcasing the benefits of the Victorian dunnage whisky warehousing at Coleburn Distillery. With single malt and grain whiskies from over 80 different distilleries (possibly the biggest variety of cask whisky under one roof in Scotland!), this is a chance to witness the ‘Art of Maturation’ in the ...
Friday 1st May 2020

The Valinch Tasting - Whisky from the Cask

Join Dean Jode, Murray McDavid’s head of whisky for a special tasting direct from the cask, within the traditional whisky warehouse at Coleburn Distillery. Dean will fondly guide you through four of his favourite maturation techniques, showcasing Murray McDavid’s skilfully crafted balance of tradition and innovation. With single malt and grain w...
Sunday 3rd May 2020

Become a Whisky Blender with Murray McDavid - Whisky Festival

Enjoy a fun-filled afternoon of whisky blending within the historic walls of Parkmore Distillery Manager’s House. Under expert guidance from Dean Jode, each ‘apprentice blender’ will have a chance to create their very own personalised 20cl bottle of Scotch whisky. The afternoon with Dean will give you a deeper understanding and appreciation of t...
Monday 4th May 2020

Fisherman’s Whisky Supper at Findhorn

Join Dean Jode, Murray McDavid’s head of whisky creation, for a fine fish supper at the Kimberly Inn. Overlooking the stunning Findhorn Bay, the Kimberley Inn offers the finest locally caught seafood, such as Salmon, Haddock and Langoustines. In an area of outstanding beauty, rich with wildlife, Murray McDavid’s head of whisky creation, Dean Jod...
May
SunMonTueWedThuFriSat
1

2

3

4

5

6

7

8

9

10

11

12

13

14

15

16

17

18

19

20

21

22

23

24

25

26

27

28

29

30

31